Korean banana milk

 

ingredients

3 mature bananas

2 cups of cold milk

2 tablespoons of sugar

1/2 teaspoon vanilla

 

Korean banana milk method

Peel the bananas and cut it into small slices and put them in the electric mixer.

Add the cold milk to the blender and whisk.

Add sugar and complete the whisk.

Add the vanilla and complete the whisk until you get a smooth mixture.

Pour the Korean banana milk in cups and feet